Only produced from selected vintages. Grapes are sourced from the Ygay Estate with altitude ranges from 320 to 485 meters.
Refined aromas of plums, blueberries and redcurrants that led to a bed of spices, flowers and balsamic touches, so distinctive of our Ygay Estate. Succulent, round and well-balanced in the mouth. A muscular wine with great potential. “The 2018 vintage marks a turning point and inaugurates a new era that represents the future for Marqués de Murrieta” María Vargas - Technical Director.
* 84% Tempranillo, 9% Graciano, 5% Mazuelo, 2% Garnacha
* Aged for 25 months in 225-litre American oak barrels before bottle age for another 24 months
* https://marquesdemurrieta.com
