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Codorniu
Yellow in color with light green reflections and persistent, fine bubbles. A pleasant mix of tropical fruit aromas (pineapple, mango) and toasted notes derived from its long ageing. Medium-bodied, with broad and long-lasting flavours complemented by a creamy texture.* Chardonnay, Parellada, Macabeo, Xarel·lo* Ageing on lees for 15 months in bottle following the traditional method* www.codorniu.com
